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Strawberry Shortcake Cream Cheese Stuffed Croissants

Flaky croissants filled with sweet cream cheese and fresh strawberries for an easy bakery-style dessert.
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 6 croissants
Course: Desserts
Cuisine: French
Calories: 300
Ingredients Equipment Method Notes

Ingredients
  

Croissants
  • 6 croissants
Filling
  • 1 cup cream cheese softened
  • 1/2 cup powdered sugar
  • 1 tsp vanilla extract
Strawberries
  • 1.5 cups strawberries sliced
  • 2 tbsp sugar

Equipment

  • mixing bowl
  • knife
  • spatula

Method
 

  1. Mix strawberries with sugar and let sit.
  2. Prepare cream cheese filling until smooth.
  3. Fill croissants with cream and strawberries then serve.

Notes

Serve immediately for best texture. Add whipped cream for extra indulgence.