Go Back

Strawberry Cream Stuffed French Toast Roll Bites

Golden French toast rolls filled with creamy strawberry cheesecake-style filling, perfect for breakfast or dessert.
Print Recipe Pin Recipe
Prep Time 20 minutes
Cook Time 10 minutes
Total Time 30 minutes
Servings: 10 rolls
Course: Breakfast & Brunch
Cuisine: American
Calories: 210
Ingredients Equipment Method Notes

Ingredients
  

French Toast Base
  • 10 slices white bread crusts removed
  • 2 eggs
  • 1/4 cup milk
Filling
  • 1 cup cream cheese softened
  • 1/4 cup powdered sugar
  • 1 cup strawberries chopped

Equipment

  • skillet
  • mixing bowl
  • rolling pin

Method
 

  1. Mix cream cheese filling with strawberries.
  2. Flatten bread, fill, and roll into logs.
  3. Dip in egg mixture and cook until golden brown.

Notes

Serve warm with syrup or powdered sugar for best taste.