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Strawberry Cheesecake Stuffed Pancakes

Fluffy pancakes filled with creamy cheesecake and strawberry sauce for a rich and fruity brunch treat.
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Prep Time 20 minutes
Cook Time 20 minutes
Total Time 40 minutes
Servings: 6 pancakes
Course: Breakfast & Brunch
Cuisine: American
Ingredients Equipment Method Notes

Ingredients
  

Pancakes
  • flour
  • milk
  • eggs
  • sugar
Cheesecake Filling
  • cream cheese
Strawberry Sauce
  • strawberries

Equipment

  • Non-stick pan
  • mixing bowls
  • spatula

Method
 

  1. Prepare strawberry sauce and let cool.
  2. Mix cheesecake filling until smooth.
  3. Cook pancakes with filling inside.
  4. Stack and drizzle with strawberry sauce.
  5. Serve warm with toppings.

Notes

Cook on medium-low heat to prevent burning before filling cooks through.