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Grilled Cheese Lava Sandwich Stack

A towering grilled cheese stack filled with molten cheddar and mozzarella, topped with flowing cheese lava sauce for an ultra-viral comfort food experience.
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Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings: 3 stacks
Course: Main Dishes
Cuisine: American
Ingredients Equipment Method Notes

Ingredients
  

Sandwich Stack
  • 8 slices sourdough bread
  • 2 cups mozzarella cheese
  • 2 cups cheddar cheese
  • 2 tbsp butter
Cheese Lava Sauce
  • 1 cup heavy cream
  • 1 cup cheddar cheese
  • 1/2 cup mozzarella cheese
  • 1 tbsp butter
Seasoning
  • garlic powder

Equipment

  • skillet
  • saucepan
  • spatula

Method
 

  1. Prepare cheese sauce by melting cream, butter, and cheeses until smooth.
  2. Butter and toast sourdough slices until golden brown.
  3. Layer cheese between bread slices to build a tall stack.
  4. Melt stack in pan under low heat with lid.
  5. Pour cheese lava sauce over stack and let it flow.
  6. Slice and serve immediately for maximum cheese pull.

Notes

Low heat is key for perfect melt. Serve immediately for best lava effect.