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Garlic Steak Tortellini

Creamy tortellini paired with juicy garlic butter steak for a rich and comforting meal.
Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings: 4 servings
Course: Main Dishes
Cuisine: American
Calories: 650

Ingredients
  

Main Components
  • 2 steaks ribeye or sirloin
  • 400 g cheese tortellini
  • 3 tbsp butter
  • 4 cloves garlic minced
  • 1 cup heavy cream
  • 1/2 cup parmesan cheese grated

Equipment

  • skillet
  • pot
  • tongs

Method
 

  1. Season and sear the steak until desired doneness, then rest.
  2. Cook tortellini according to package instructions.
  3. Prepare garlic cream sauce, add tortellini, then top with sliced steak.

Notes

Use freshly grated parmesan for best results and avoid overcooking steak.