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Garlic Butter Chicken Parmesan Gnocchi Bake

A creamy baked gnocchi dish with garlic butter chicken, rich cream sauce, and melted parmesan mozzarella cheese.
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Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings: 4 servings
Course: Main Dishes
Cuisine: Italian Fusion
Ingredients Equipment Method Notes

Ingredients
  

Chicken Layer
  • 2 pieces chicken breasts cubed
  • 1 tsp salt
  • 1 tsp black pepper
Garlic Butter Sauce
  • 4 tbsp butter
  • 5 cloves garlic minced
  • 1 cup heavy cream
  • 1/2 cup chicken broth
Pasta Base
  • 500 g gnocchi
Cheese Topping
  • 1.5 cups mozzarella cheese
  • 0.5 cup parmesan cheese

Equipment

  • skillet
  • baking dish
  • Oven

Method
 

  1. Season and cook chicken until golden and fully cooked.
  2. Prepare garlic butter sauce in the same pan.
  3. Add cream and simmer until smooth.
  4. Mix in gnocchi and cook until coated.
  5. Transfer to baking dish, top with cheese, and bake until bubbly.

Notes

Best served fresh from the oven for maximum creaminess.