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Crispy Buffalo Chicken Mac Bites

Bite-sized fried mac and cheese balls stuffed with spicy buffalo chicken, coated in breadcrumbs for a crispy, cheesy snack.
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Prep Time 20 minutes
Cook Time 15 minutes
Total Time 35 minutes
Servings: 6 servings
Course: Appetizers & Snacks
Cuisine: American
Calories: 480
Ingredients Equipment Method Notes

Ingredients
  

Buffalo Mac Base
  • 2 cups cooked macaroni
  • 1 cup shredded chicken
  • 1 cup cheddar cheese
  • 0.5 cup buffalo sauce
Coating
  • 2 eggs
  • 1 cup breadcrumbs
  • 0.5 cup flour

Equipment

  • saucepan
  • deep fryer or pot
  • mixing bowl

Method
 

  1. Prepare buffalo mac mixture and chill until firm.
  2. Shape into bite-sized balls.
  3. Coat in flour, egg, and breadcrumbs.
  4. Fry until golden and crispy.
  5. Serve hot with ranch or buffalo drizzle.

Notes

Chilling mixture is essential for shaping and frying stability.