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Crispy Bang Bang Chicken Recipe

Ultra crispy fried chicken bites tossed in a creamy, spicy, sweet bang bang sauce for the perfect Asian fusion appetizer or main dish.
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Prep Time 20 minutes
Cook Time 15 minutes
Total Time 35 minutes
Servings: 4 people
Course: Main Dishes
Cuisine: Asian Fusion
Ingredients Equipment Method Notes

Ingredients
  

Chicken
  • 500 g chicken breast or thighs
  • 1 cup cornstarch
  • 2 eggs
  • garlic powder
  • paprika
Bang Bang Sauce
  • 1/2 cup mayonnaise
  • 2 tbsp sweet chili sauce
  • 2 tsp sriracha
  • 1 tsp honey
Garnish
  • green onions
  • sesame seeds

Equipment

  • deep frying pan or fryer
  • mixing bowls
  • tongs

Method
 

  1. Season chicken, coat in egg and cornstarch mixture, and prepare for frying.
  2. Deep fry chicken until golden, crispy, and fully cooked.
  3. Mix sauce ingredients, toss chicken in sauce, garnish, and serve immediately.

Notes

For extra crispiness, double fry the chicken and toss in sauce just before serving.