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Crispy Bang Bang Cauliflower

Crunchy baked cauliflower bites coated in a creamy sweet and spicy bang bang sauce.
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Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings: 4 servings
Course: Appetizer, Snack
Cuisine: Asian-Inspired
Calories: 260
Ingredients Equipment Method Notes

Ingredients
  

Cauliflower
  • 1 cauliflower cut into florets
  • 1 cup flour
  • 1 cup milk
  • 1 tsp garlic powder
  • 1 tsp paprika
  • 0.5 tsp salt
  • 1 cup breadcrumbs panko
Sauce
  • 0.5 cup mayonnaise
  • 2 tbsp sweet chili sauce
  • 1 tbsp sriracha
  • 1 tbsp honey

Equipment

  • mixing bowls
  • Baking tray
  • whisk
  • Oven or air fryer

Method
 

  1. Preheat oven to 200°C.
  2. Prepare batter and coat cauliflower.
  3. Roll in breadcrumbs and place on tray.
  4. Bake until crispy.
  5. Mix sauce ingredients.
  6. Toss cauliflower in sauce and serve.

Notes

Best served immediately for maximum crispiness.