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Creamy Smothered Chicken and Rice

A comforting one-pan meal featuring tender chicken smothered in a rich creamy sauce served over fluffy rice.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 4 servings
Course: Main Dishes
Cuisine: American
Calories: 520
Ingredients Equipment Method Notes

Ingredients
  

Chicken
  • 4 chicken breasts
  • 1 tsp salt
Sauce
  • 1 cup heavy cream
  • 0.5 cup Parmesan cheese

Equipment

  • skillet
  • whisk
  • saucepan

Method
 

  1. Season and sear chicken until golden.
  2. Cook rice separately with broth.
  3. Prepare creamy sauce and combine with chicken.

Notes

For best results, use freshly grated cheese and avoid overcooking the chicken.