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Creamy Garlic Shrimp Pasta Bake

A rich baked pasta dish with juicy shrimp, creamy garlic sauce, and melted cheese on top.
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Prep Time 20 minutes
Cook Time 25 minutes
Total Time 45 minutes
Servings: 4 servings
Course: Pasta
Cuisine: Italian-American
Calories: 640
Ingredients Equipment Method Notes

Ingredients
  

Pasta Base
  • 300 g penne pasta
  • 1 tbsp olive oil
Shrimp
  • 400 g shrimp peeled and deveined
  • 2 tbsp butter
  • 3 cloves garlic minced
Cream Sauce
  • 2 cups heavy cream
  • 1 cup parmesan cheese grated
  • 1 cup mozzarella cheese

Equipment

  • baking dish
  • skillet
  • pot

Method
 

  1. Cook pasta until al dente and set aside.
  2. Sauté shrimp in butter, garlic, and seasoning until pink.
  3. Prepare creamy garlic sauce with butter, cream, and parmesan.
  4. Mix pasta with sauce and transfer to baking dish.
  5. Top with shrimp and mozzarella, then bake until golden.

Notes

Let the bake rest a few minutes before serving for best texture and flavor.