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Creamy Garlic Parmesan Broccoli with Bacon

Tender broccoli in a creamy garlic parmesan sauce topped with crispy bacon.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Main Dishes
Cuisine: American
Calories: 340
Ingredients Equipment Method Notes

Ingredients
  

Main Ingredients
  • 3 cups broccoli florets
  • 6 strips bacon
Sauce
  • 1 cup heavy cream
  • 0.5 cup parmesan grated

Equipment

  • skillet
  • pot
  • spatula

Method
 

  1. Cook bacon until crispy and set aside.
  2. Blanch broccoli and prepare garlic cream sauce.
  3. Combine all ingredients and cook until coated.

Notes

Serve immediately for best creamy texture.