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Cheesy Roasted Garlic Bacon Potatoes

Crispy roasted potatoes loaded with melted cheese, savory bacon, and sweet roasted garlic.
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Prep Time 15 minutes
Cook Time 35 minutes
Total Time 50 minutes
Servings: 4 servings
Course: Appetizers & Snacks
Cuisine: American
Calories: 420
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 1 kg potatoes cubed
  • 200 g bacon chopped
Toppings
  • 1 cup cheddar cheese shredded

Equipment

  • Baking tray
  • skillet
  • mixing bowl

Method
 

  1. Season and roast potatoes until crispy.
  2. Cook bacon until crispy.
  3. Top with cheese and bacon, then bake until melted.

Notes

Use high heat for best crispiness.